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Pink Guava Lemonade

Elevate your mixology game with the vibrant fusion of Andros Professional Pink Guava Fruits & Chunks and simple syrup, egg whites, and the zing of fresh lemonade and squeezed lemon juice, all served over ice. Top it off with dehydrated lemon wheels for a refreshing signature drink.

Ingredients

4oz. ANDROS Professional Pink Guava Fruits & Chunks
1oz. Simple syrup
1 tbsp. Egg whites
4oz. Lemonade, fresh
4oz. Freshly squeezed lemon juice
Ice cubes
2 Lemon wheels, dehydrated

Instructions

Carefully place 1oz. (or one-fourth) of Andros Professional Pink Guava Fruits & Chunks on the bottom of the pint glass.
In a classic cocktail shaker add simple syrup, remaining Andros Pink Guava Fruits & Chunks, lemonade, lemon juice, and egg whites.
Shake well to ensure a nice foam is developed.
Fill the pint glass with ice cubes.
Pour mixture from shaker over the ice cubes.
Garnish with dehydrated lemon wheels and stainless steel straw.

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