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How Deep is Your Love?
ANDROS Professional Strawberry Fruits & Chunks and ANDROS Chef Blood Orange Purée create a sophisticated cocktail bursting with vibrant citrus and berry notes. Finished with a delicate blood orange foam, this elegant beverage delivers both visual impact and refined flavor.
Ingredients
Cloudy Foam
- 8 oz ANDROS Chef Blood Orange Purée
- 2 oz Rose Syrup
- 4 oz Water
- 1 g Xanthan Gum
- Ice Cubes
Cocktail
- 1 oz ANDROS Professional Strawberry Fruits & Chunks
- 0.5 oz ANDROS Chef Blood Orange Purée
- 1 oz Aperol
- 1 oz Vodka
- 0.3 oz Lemon Juice
- Ice Cubes
Garnish
- Dried Blood Orange
- Fresh Mint
Instructions
Salted Maple Foam
- Combine all ingredients in a blender
- Blend until smooth and fully emulsified.
- Double strain into a nitro siphon.
- Charge with one nitro cartridge and shake for 30 seconds.
- Refrigerate for at least 20 minutes before use.
Cocktail
- Combine all ingredients in a cocktail shaker with ice.
- Shake until thoroughly chilled.
- Double strain into a chilled martini glass.
- Top with Blood Orange Cloudy Foam.
- Garnish with dried blood orange and fresh mint.
Yield
- 1 cocktail
FEATURED INGREDIENT
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