Recipes > Fruits & Chunks > Beverage

Pink Flower River

A delicate blend of ANDROS Professional Pink Guava Fruits & Chunks, fragrant chrysanthemum tea, and zesty lemon, lightly sweetened and shaken over ice. Topped with a guava slice and an edible flower, it’s a floral, fruity escape in every sip.

Ingredients

  • 1.5oz ANDROS Professional Pink Guava Fruits & Chunks
  • 4oz Chrysanthemum tea
  • 0.5oz Lemon juice
  • 0.3oz Simple syrup
  • 1 Cup ice cubes

Instructions

  1. Combine all ingredients in a shaker.
  2. Shake well to ensure ingredients are well mixed.
  3. Pour into glass of your choice.
  4. Garnish beverage with an edible flower and a guava slice.

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